At Ballathie the art of taking time out for lunch is very much loved, we just need you to slow down the pace of life and make a date to join us.  

Each season bring's it's own bountiful larder of the finest local produce for award winning Head Chef Scott Scorer and his Brigade to transform into mouth watering dishes.



Served Wednesday to Saturday

From 16th January to 30th March 2019

Relax and enjoy the Country House ambiance.

4 course lunch celebrating the best in seasonal produce.

£20.95 per person


At all other times Lunch is served from Thursday to Saturday, 12.30pm to 2.00pm. £23.50 per person for 3 courses. Coffee/tea & tablet £3.50.

 Sunday Lunch is served from 12.30pm to 2.00pm.  £27.50 per person for 3 courses.  Coffee/tea & tablet £3.50.


Booking is advisable to avoid disappointment


View Thursday to Saturday menu & Sunday lunch menu (subject to seasonal change) 


Read a recent review by Kerry Moores, (Dundee Courier journalist), and make a date to visit us soon