At Ballathie the art of taking time out for lunch is very much loved, we just need you to slow down the pace of life and make a date to join us.  


Each season bring's it's own bountiful larder of the finest local produce for award winning Head Chef Scott Scorer and his Brigade to transform into mouth watering dishes.


Join us this September for a Harvest Lunch showcasing the very best in seasonal Scottish produce,

served each Thursday throughout the month -

6th, 13th, 20th, & 27th

£27.00 per person for 3 courses and a glass of wine or soft drink alternative. Coffee/tea & tablet £3.50

Tantalise your tastebuds with a sighting of the Special Harvest Lunch menu here and reach for your telephone to book!



At all other times Lunch is served from Thursday to Saturday, 12.30pm to 2.00pm. £23.50 per person for 3 courses. Coffee/tea & tablet £3.50.

 Sunday Lunch is served from 12.30pm to 2.00pm.  £27.50 per person for 3 courses.  Coffee/tea & tablet £3.50.


Booking is advisable to avoid disappointment


View Thursday to Saturday menu & Sunday lunch menu (subject to seasonal change) 


Read a recent review by Kerry Moores, (Dundee Courier journalist), and make a date to visit us soon